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Allergen Information

Taking care of our guests is our bottom line. FATZ is committed to the highest standards of fresh quality food preparation with the finest of ingredients.

 

We offer the following allergen information on our main menu offerings. Information is not available on seasonal menus and individual restaurants daily specials and does not include condiments, sauces or dressings.

 

The allergen information disseminated by Cafe Enterprises, Inc., and/or posted on the FATZ website was prepared by Nutritional Information Services (NIS, www.nistn.com). The data contained herein was compiled from ingredient and allergen listings provided by our suppliers and distributors, and by an analysis generated using a software analysis program. The menu items listed herein were examined for the presence of the following allergenic proteins and substances: Eggs, Fish, Milk, MSG, Peanuts, Shellfish, Soy, Sulfites, Tree Nuts and Wheat. (Be further advised that the designation "Wheat" includes the grains Barley, Oats, Rye and Triticale.) WARNING: If you have existing medical conditions and/or known allergies, do not solely rely on this information when choosing your meal.

 

FATZ and NIS assume no responsibility for errors in labeling or changes in the chemical or constituent composition of ingredients or prepared products used in this company's recipes and menu items that are the direct or indirect result of the actions and activities of the suppliers, distributors and purveyors of said ingredients and products.

 

This information is meant to serve as a guide for personal use. If you have any questions or concerns about this allergen information, or if you are sensitive to specific ingredients, please contact us at 864-322-1331 ext. 520.

 

Click here to view the allergen info (.pdf)