GUEST SATISFACTION SURVEY

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MenusSunday Homestyle Specials

For a great Sunday meal, check out what FATZ has to offer every Sunday from 11am-4pm for just 10.99. Served with your choice of drink (tea, soft drink or coffee).* Please add 99 cents for signature side item substitutions.


Buttermilk Fried Chicken
Tender and crispy hand-breaded chicken breast topped with white pepper gravy and served with red-skinned mashed potatoes, green beans and sweet Vidalia onion coleslaw.

Buttermilk Fried Chicken

Calories983
Fat (g)45
Saturated Fat (g)12
Trans. Fat (g)2
Cholesterol (mg)151
Sodium (mg)3418
Carbohydrates (g)81
Fiber (g)9
Protein (g)59
Calculate your meal's total nutrition value:
10.99
Pot Roast
Slow cooked, tender pot roast that practically melts in your mouth, served with red-skinned mashed potatoes covered in our Burgundy mushroom gravy and served with green beans and sweet Vidalia onion coleslaw.

Pot Roast

Calories935
Fat (g)56
Saturated Fat (g)15
Trans. Fat (g)1
Cholesterol (mg)97
Sodium (mg)4100
Carbohydrates (g)63
Fiber (g)10
Protein (g)42
Calculate your meal's total nutrition value:
10.99
Turkey & Dressing
Three savory slices of turkey layered on our delicious cornbread stuffing and red-skinned mashed potatoes, all covered with our turkey gravy and served with green beans.

Turkey & Dressing

Calories719
Fat (g)25
Saturated Fat (g)9
Trans. Fat (g)1
Cholesterol (mg)81
Sodium (mg)5010
Carbohydrates (g)77
Fiber (g)8
Protein (g)46
Calculate your meal's total nutrition value:
10.99
Country Fried Steak†
Country fried steak and red-skinned mashed potatoes generously smothered in white pepper gravy, served with green beans and sweet Vidalia onion coleslaw.

Country Fried Steak†

Calories1044
Fat (g)61
Saturated Fat (g)18
Trans. Fat (g)2
Cholesterol (mg)72
Sodium (mg)3793
Carbohydrates (g)96
Fiber (g)12
Protein (g)25
Calculate your meal's total nutrition value:
10.99
- "FATZ Favorite" - FATZ Lite Side - Gluten Free

* Non-alcoholic beverage only.

 

† FATZ IS COMMITTED TO THE HIGHEST STANDARDS OF FOOD SAFETY. WARNING: THESE ITEMS ARE COOKED TO ORDER, THEREFORE CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, ESPECIALLY IF YOU HAVE AN EXISTING MEDICAL CONDITION.