Taylors, S.C. – If you are looking for an affordable way to bring everyone together for good times and some tasty down-home cooking, your local Fatz Cafe invites you to join them on Sundays and try their new “Down-Home, Done Right Sunday Specials”. Starting Sunday, May 31, the popular Southeastern restaurant chain and home of World Famous Calabash Chicken® offers guests the chance to enjoy a delicious meal that includes a featured choice of meat, three vegetables, and a non-alcoholic drink for only $10.99.
Each Sunday, Fatz Cafe restaurants will feature home-style
entrees including selections like pot roast, turkey & dressing,
pork chops, meat loaf, country fried steak and buttermilk fried
chicken. Enjoy delicious vegetables such as mashed potatoes
& gravy, country-style green beans, macaroni and cheese, fried
okra, coleslaw, stone ground cheese grits, potato salad and garden
blend rice.
"Our Down-Home, Done Right Sunday Specials menu was designed to
satisfy a variety of tastes at an affordable price," said Richie
Cannon, vice president of operations of Cafe Enterprises, parent
company of Fatz Cafe. "Sunday guests can leave the table satisfied
and feeling like they got a great meal at a great price."
The new "Down Home, Done Right Sunday Specials" menu is available
every Sunday from 11 a.m. to 4 p.m. for a limited time only. For
more information, or to view Fatz Cafe's full menu of fresh salads,
appetizers, soups, sandwiches and entrees including steak, pork,
chicken and seafood, please visit fatzcafe.com.
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About Cafe Enterprises:
The first Fatz Cafe opened in a converted fruit shed in
Spartanburg, S.C., in November 1988. Cafe Enterprises Inc. was
formed to serve as the parent company to the new restaurant and the
others that would follow. Headquartered in Taylors, S.C., Cafe
Enterprises now owns and operates 47 Fatz Cafe restaurants
throughout the Carolinas, Georgia, Tennessee and Virginia and
employs over 3,600 associates. Fatz Cafe, ranked #52 in the 2007
South Carolina 100SM list of the state's largest
privately owned companies, has also been named one of the nation's
top 400 restaurant concepts by Restaurants & Institutions
magazine for the past six years, most recently ranking #266. In
2008, Chain Leader magazine included Fatz Cafe in its "Top 50
Chains Under 50 Units." For more information, visit
www.fatzcafe.com.
